Food and Nutrition

Food and Nutrition

Food and Nutrition Report! 21 January 2022

20th January 2022

Great British Bake Off Winner joins Queen’s from Milan Our Year 11 GCSE Food Preparation and Nutrition classes spent their lessons having all their Italian food questions answered by none other than the Great British Bake Off Winner 2021 Giuseppe Dell’Anno remotely from Milan, Italy. Franky Gediking said the lesson was, “really very interesting with…

Game Changer… Queen’s nominated for National Food Award!

11th January 2022

Today Queen’s College has been nominated in the Eat Game Awards 2021 for the ‘Best Game Educator Award’ ahead of the national awards ceremony in London on the 24th March 2022. Last term pupils at Queen’s learnt high culinary skills with local, wild, fresh pheasant and partridge and were taught about the sustainable and nutritional credentials of game….

Food and Nutrition Report 17 December 2021

17th December 2021

Is there anything better than a homemade mince pie at Christmas? At the weekend Prep boarders in Years 4, 5 and 6 together with Mrs Fox had got into the party spirit with a festive food masterclass with Head of Food and Nutrition Mr Mann. It was a chance for these budding young bakers to…

Tree planting scheme takes root at Queen’s after COP26!

3rd December 2021

Green-fingered pupils joined forces with Head of College, Julian Noad, and Head of Prep School, Henry Matthews, for a special tree-planting project for National Tree Week. With National Tree Week (November 27 – December 5) pupils and staff from Prep to Sixth took the opportunity to kick start a programme inspired by last month’s COP26…

Royal Chef’s Cooking for Queen’s!

1st December 2021

Head of Food and Nutrition, Mr Joe Mann, treated pupils at Queen’s to a day of presentations and cookery workshops from Armed Forces Chefs this week. The day began with Royal Navy Chef, Simon Gray, who trained in catering at Westminster College (alongside the likes of other Westminster Chefs like Jamie Oliver) with fish masterclasses….

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